Names of legumes in German

The names of legumes in German Namen von Hülsenfrüchten There are a lot of legumes that man eats in his diet, so take the article you will mention these legumes together in Arabic and German together.

Names of legumes in German
Names of legumes in German

Names of legumes in German

It is represented by a set of the most famous words with which you can learn German from scratch:

  • Weizen wheat
  • Hafer oats
  • Barley Gerade noch
  • Dhent Wahnsinnig
  • Mais atom
  • Kinoa Andenhirse
  • Samen seed
  • Schlag Flyer
  • Kernel kernel
  • Dry trocken
  • Duftend Scented
  • Erträge yields
  • Whole grain Vollkorn
  • Long grain lange Pillen
  • Short cereals kurze Pillen
  • brown rice brauner reis
  • White rice Weißer Reis
  • Wildreis Wildreis Rice
  • Rice for dessert Reis zum Nachtisch
  • Processed grains Verarbeitetes Getreide
  • Couscous Couscous
  • Semolina Grieß
  • Bulgur bulgur
  • Kleie bran
  • Impulse pulses
  • Butterbohnen butter beans
  • Vasol
  • Red beans Rote Bohnen
  • Adoki-Pillen pills
  • Aufräumen
  • Soybean Sojabohnen
  • Kuherbse beans
  • Bentobohnen pills
  • Mungobohnen Pills
  • French beans Französische Bohnen
  • Brown lentils braune Linsen
  • Red lentils Rote Linsen
  • Green Basket Grüner Korb
  • chickpeas kichererbsen
  • Slotted basket Schlitzkorb
  • Pumpkin seeds Kürbissamen
  • Mustard seeds Senfkörner
  • Karawia Kümmel
  • Sesamsamen sesame seeds
  • Sunflower seeds Sonnenblumenkerne
  • Sorghum
  • Grill Roggen
  • Bean Bohnen
  • Black beans schwarze Bohnen
  • White beans Limabohne
  • Thermoskanne thermoskanne
  • Green lentils grüne Linsen
  • Adami Edamame
  • Asparagus Spargel
  • Dry beans trockene Bohnen
  • Cantilever Hummus al-Kabuli
  • Hummus Desi
  • Hummus Bambay
  • Green chickpeas grüne Kichererbsen
  • Lentil Boy Linsenjunge
  • Black lentils schwarze Linsen
  • Orangenlinsen orange lentils
  • Azwik-Bohnen beans
  • Dry beans trockene Bohnen
  • Cannellini-Bohnen beans
  • Boroltibohnen beans
  • Dried nail beans Getrocknete Nagelbohne
  • Flageolett Beans Flageolett-Bohnen
  • Green radial beans Grüne radiale Bohnen
  • Dried chickpeas Getrocknete Kichererbsen

The most important and important names of legumes in German that are considered healthier for the human body

They are as follows:

  • ChickpeasKichererbsen
  • Erbsen peas
  • Linsen lentils
  • Bohnen beans
  • Pinto Bohnen
  • Soybean Sojabohnen
  • Marinebohnen Marine Bean
  • Peanuts Erdnüsse

Names of legumes in dry German trockene Hülsenfrüchte

Names of legumes in dry German trockene Hülsenfrüchte
Names of legumes in dry German trockene Hülsenfrüchte

Now you can learn German from scratchare starchy legumes of high nutritional value they are rich in proteins, vitamins, energy and mineral salts they are very important for the human body and are:

  • Bean Bohnen
  • Chickpeas Kichererbsen
  • Linsen lentils
  • Bohnen beans
  • Erbsen peas
  • Soy Soja

Asky of legumes in German causing weight loss

What are the names of legumes in German, where legumes are considered to contain a large amount of fiber that gives the human being a sense of satiety, which helps reduce food intake and thus lose weight and these legumes are:

  • Bean Bohnen
  • Chickpeas Kichererbsen
  • Erbsen peas
  • Linsen lentils
  • Bohnen beans

Names of legumes in German that cause the occurrence of gases and bloating

There are some of the names of legumes in German that cause bloating and gases because they contain a large amount of fiber and these fibers are:

  • Bean Bohnen
  • Linsen lentils

Names of legumes in German for diabetics

There are some legumes that are preferred to eat in diabetics as they have a small amount of fat and also provide the amount of starch, which reduces the occurrence of high sugar in the human body and these legumes are:

  • Black beansschwarze Bohnen
  • Dried peas Getrocknete Erbsen
  • Chickpea beans Kichererbsen
  • Linsen lentils
  • Bohnen beans
  • Dotted beans Gefleckte Bohnen
  • White beans Weiße Bohnen

Benefits of legumes Die Vorteile von Hülsenfrüchten

  • It reduces the risk of human heart disease, when you add some legumes to the diet of a person suffering from diabetes, it can reduce the level of sugar in the blood, which reduces the risk of the person developing any heart disease.
  • Legumes also reduce the level of cholesterol in the blood as legumes contain a group of fiber that can dissolve which helps reduce the level of cholesterol in the blood.
  • Legumes work to lower blood pressure in the human body, so when a person eats the excitability of legumes in his diet, it works to lower blood pressure in the human body.
  • Eating legumes also helps reduce human weight as they contain a large amount of proteins and fiber, which can increase the feeling of satiety, which reduces a person's food intake and helps in weight loss.
  • Legumes also reduce the risk of an individual developing any of the multiple types of cancer such as rectal and colon cancer or prostate cancer, legumes contain a large percentage of fiber and also other nutrients, which reduces the risk of cancer.
  • People who always add legumes to their diet are less likely to develop diabetes than other people.
  • Eating amounts of legumes also reduces the incidence of constipation because they contain many more complex carbohydrates and also less fats and they do not contain cholesterol so they have a great ability to promote and maintain the health of the digestive system.

Names of legumes in German for pregnant women

They are as follows:

  • Erbsen peas
  • Bean Bohnen
  • Linsen lentils
  • Peanuts Erdnüsse
  • Soybeans Sojabohnen
  • Chickpeas Kichererbsen

The benefits of legumes for a pregnant woman Die Vorteile von Hülsenfrüchten für Schwangere

  • Legumes are one of the low-calorie foods but give the pregnant woman a feeling of satiety.
  • A pregnant woman's body uses the carbohydrates obtained from legumes slowly and this provides the brain and nervous system with constant energy.
  • When legumes are introduced as one of the parts of the correct diet for a pregnant woman, it contributes to the control of blood pressure rate and also the level of sugar in the human body as it prevents a rise in heart rhythm and also the risks of diabetes and heart disorders.
  • Beans and many other legumes contain a quantity of antioxidants where they can help prevent damage to all cells as they fight aging and many other diseases.
  • All the nutrients and fiber contained in legumes are useful in promoting and protecting the digestive system of a pregnant woman as they protect the digestive system from developing any type of cancer.

Legumes that should be served to children

  • Chickpeas Kichererbsen
  • Bohnen beans
  • Black beans schwarze Bohnen

The importance of legumes for children Die Bedeutung von Hülsenfrüchten für Kinder

Legumes give children a feeling of satiety as they are rich in fiber and proteins which gives them a feeling of satiety.

Legumes work to strengthen and strengthen the immune system in children as they contain vitamin C and they build the immune system of the child's body and keep it from many flu diseases, cold and others.

Legumes are one of the important sources of folic acid as it helps in promoting red blood cells and their growth in children.

Legumes help in proper bowel movement These legumes have a large amount of fiber which helps in the process of bowel movement.

Legumes help in the formation of muscles in children because they contain a large percentage of proteins that help in their growth.

It also improves digestion in the child's body because it contains a large amount of fiber.

Thus, we have finished writing this article, in which we talked about the names of legumes in German and their types as we mentioned them in Arabic and German and talked about all the benefits related to legumes and others.

Source

Names of legumes in German